NEBRASKA CORN BOARD NEWS

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Immediate Release:
Tuesday, May 12, 2009

Nebraska Corn Board contacts:

Nebraska Corn Board: 800.632.6761

Approach to research speeds knowledge of feeding corn coproducts to cattle

LINCOLN, NE — As a way to increase the number of corn coproduct research studies it supports and ensure that research takes on a direction that will more quickly benefit the state’s cattle industry, the Nebraska Corn Board has created a beef cattle advisory committee.

The committee reviews the latest research results and helps determine which direction the next set of research projects should take. This reduces the time in between research projects and more quickly increases the knowledge base of feeding corn coproducts like distillers grains to cattle.

“We estimate that by operating our corn coproduct and cattle research in this fashion we will be able to double the amount of research we are doing,” said Nebraska Corn Board member Dennis Gengenbach. A corn and cattle farmer from Smithfield, Gengenbach heads up the Nebraska Corn Board’s research committee.

The main corn coproduct being examined is distillers grains, which is produced by the state’s dry mill ethanol plants.

Dr. Galen Erickson, a beef feedlot specialist with the University of Nebraska, said in the past, research results would be presented and feedback provided. University researchers would then need to present a funding request for the next proposed research project, which the Nebraska Corn Board would consider in its next fiscal year budget.

“The committee and its process allows us to skip the time lag between getting results from one study and starting the next,” Erickson said. “It also keeps us more in tune with what is going on in feedyards so our research has the maximum benefit for cattle producers.”

The committee is made up of four university researchers, one feedlot cattle producer, one cow-calf producer, one feedlot nutritionist, one forage nutritionist, one member of the Nebraska Beef Council and two members of the Nebraska Corn Board.

“The committee allows researchers and the Corn Board to better understand what is going on in cattle operations across the state, the things we need addressed when using distillers grains and other corn coproducts,” said committee member Alan Janzen of Circle Five Cattle Co. near Henderson. “We can help focus the research to make sure it is adaptable to the real world, and then take the results right to our feedyard.”

The committee was formed last year and set objectives of where it wanted the knowledge on distillers grains to be three years later. During each meeting, the committee identifies the research necessary to reach those objectives taking into account what was learned in the most recent studies – and changes that may have taken place in the beef industry.

“For feedlots we’re looking at inclusion rates, sulfur challenges and the implications of corn fractionation and what may happen should there be less fat in the feed product from that ethanol process,” Gengenbach said. “In the cow-calf sector, we’re working on ways to better store wet distillers grains, the best ways to deliver product to animals on forage and methods of using distillers grains to replace some forage in the diet.”

Janzen said he appreciates the Nebraska Corn Board including cattle producers on the committee. “It’s been a very worthwhile endeavor. It creates more dialog with cattle producers and the university, which is good for everyone,” he said.

To support the committee and research efforts, the Nebraska Corn Board increased the amount of money it commits to corn coproduct and cattle research each year.

“The Corn Board has for many years supported research into corn coproduct use in the beef industry, but it has increased funding in order to get more research results each year,” Erickson said. “We appreciate that support, and in the end it provides a very positive return for the state’s cattle industry.”

Gengenbach said the Nebraska Corn Board supports so much research into feeding corn coproducts like distillers grains to cattle because Nebraska is the second-largest ethanol and distillers grains producer in the country – in addition to being the second-largest cattle on feed state and third largest in corn production.

“Corn, ethanol, distillers grains and cattle all go together, with each step adding value and providing significant economic benefits to the state,” Gengenbach said. “No other state in the country has a leading position in all three areas, so it is to Nebraska’s benefit to work hard to take advantage of them.”


The Nebraska Corn Board is a self-help program, funded and managed by Nebraska corn farmers. Producers invest in the program at a rate of 1/4 of a cent per bushel of corn sold. Nebraska corn checkoff funds are invested in programs of market development, research and education.

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Dennis Gengenbach, a corn and cattle farmer from Smithfield, said the beef research committee is a real asset to agriculture in Nebraska.

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Dr. Galen Erickson of the University of Nebraska, said the new program will allow research to double - and help focus that research.

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Gengenbach provides additional information on the benefits of the committee.

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